Chef JoAnna

can’t recall who posted, but THANKS! Fabulous NPR interview about cooking food and our evolution as a species. http://bit.ly/9cxdQ

I’m hitting snooze on @chefmark. You can hit snooze too at http://twittersnooze.com/

Feel free to snooze/block me: all talk about is my husband, the chickens, what i eat, what i cook, going out, interesting articles & weather

survey: when you have a song you don’t like in iTunes, do you delete it from your computer, or do you just “uncheck” so it doesn’t play?

It’s opening day for bowhunting! not 5 mins after suiting up & going out to hunt deer, rain pours out of the sky in buckets. Deer:1 Kelly:0

Just got back from annual neighborhood Fish-Fry; I’m full of (surprisingly good) catfish & hushpuppies & coleslaw & chess pie #nom

NEW BLOG POSTS: http://MockingbirdAcres.blogspot.com Are you on my secret mailing list? subscribe@MockingbirdAcres.com subject TELLMESECRETS

Another day cooking for the freezer: Pollo Chilindrón, Pineapple-Curry Chicken, Pistachio & Chicken Korma, Chicken Pot Pie & 1.5 gal stock.

just got carded… woot!